Nyonya Shrimp Roll
Spring roll skin, Dried shrimp, Blend of aromatic spices and herbs
Please kindly consume all products sold 2024 New Year by end Feb 2024
$52.00
Out of stock
- The Story Behind
- The Story Behind
- The Story Behind
- The Story Behind
- The Story Behind
- The Story Behind
In the vibrant tapestry of Southeast Asian culinary traditions
The Nyonya shrimp roll embodies the rich heritage of Nyonya cuisine, a fusion of Chinese and Malay styles. A beloved Peranakan staple, each roll preserves the intricate blend of flavors, meticulously honoring tradition. Fresh, succulent shrimp takes center stage, a celebration of cultural legacy and culinary artistry at Oriental Estate
The Nyonya shrimp roll is a symphony of flavors and textures, a culinary masterpiece that delights the senses. The crispy exterior gives way to a succulent, flavorful filling, a harmonious blend of shrimp, spices, and herbs
The creation requires precision, skill, and a passion for quality
Nyonya shrimp roll at Oriental Estate is a meticulous process of precision and care. Finely chopped shrimp, aromatic spices, and delicate wrapping result in uniform, flavorful rolls. Expert frying enhances the crunch, a testament to our commitment to quality and authenticity
Each perfected Nyonya Shrimp Roll is placed in our PET round jars, sealed to lock in freshness. More than a container, it’s a promise of quality, reflecting the sophistication and purity within, preserving the shrimps’ exquisite taste and beneficial properties
Each batch is a celebration, crafted to ensure peak flavor
A culinary celebration of Southeast Asian’s rich heritage and diverse flavors. Experience the luxury with every bite
